Overview
Spanish República Dominicana
Country in the West Indies, occupying the eastern two-thirds of the
island of Hispaniola, which it shares with Haiti.
Area: 18,792 sq mi (48,671 sq km). Population (2005 est.): 8,895,000.
Capital: Santo Domingo. The majority of the people are of mixed
European-African ancestry; most of the rest are of European or African
descent. Language: Spanish (official). Religion: Christianity
(predominantly Roman Catholic; also Protestant). Currency: Dominican
peso. The country is generally mountainous, with ranges and hills
running from northwest to southeast. The Central Highlands reach 10,417
ft (3,175 m) at Duarte Peak, the highest point in the West Indies. The
Cibao Valley in the north is noted for its fertility; the southwestern
part of the country is generally dry with large stretches of desert.
Traditionally dominated by sugar production, the Dominican Republic’s
mixed economy became increasingly diversified in the late 20th century,
when the country experienced one of the world’s highest economic growth
rates, though widespread poverty remained despite a growing middle
class. It is a republic with two legislative houses; its head of state
and government is the president. The Dominican Republic was originally
part of the Spanish colony of Hispaniola. In 1697 the western third of
the island, which later became Haiti, was ceded to France; the remainder
of the island passed to France in 1795. The eastern two-thirds of the
island were returned to Spain in 1809, and the colony declared its
independence in 1821. Within a matter of weeks it was overrun by Haitian
troops and occupied until 1844. Since then the country has been under
the rule of a succession of dictators, except for short interludes of
democratic government, and the U.S. has frequently been involved in its
affairs. The termination of the dictatorship of Rafael Trujillo in 1961
led to civil war in 1965 and U.S. military intervention. For the rest of
the country, politics in the Dominican Republic were dominated by
seven-time president Joaquín Balaguer. The country suffered from severe
hurricanes in 1979 and 1998.
Profile
Official name República Dominicana (Dominican Republic)
Form of government multiparty republic with two legislative houses
(Senate [32]; Chamber of Deputies [178])
Head of state and government President
Capital Santo Domingo
Official language Spanish
Official religion none1
Monetary unit Dominican peso (RD$)
Population estimate (2008) 9,507,000
Total area (sq mi) 18,792
Total area (sq km) 48,671
1Roman Catholicism is the state religion per concordat with Vatican
City.
Main
Spanish República Dominicana
country of the West Indies that occupies the eastern two-thirds of
Hispaniola, the second largest island of the Greater Antilles chain in
the Caribbean Sea. Haiti, also an independent republic, occupies the
western third of the island. The Dominican Republic’s shores are washed
by the Caribbean to the south and the Atlantic Ocean to the north.
Between the eastern tip of the island and Puerto Rico flows the Mona
Passage, a channel about 80 miles (130 km) wide. The Turks and Caicos
Islands are located some 90 miles (145 km) to the north, and Colombia
lies about 300 miles (500 km) to the south. The republic’s area, which
includes such adjacent islands as Saona, Beata, and Catalina, is about
half the size of Portugal. The national capital is Santo Domingo, on the
southern coast.
The Dominican Republic has much in common with the nations of Latin
America (with which it is often grouped), and some writers have referred
to the country as a microcosm of that region. Dominicans have
experienced political and civil disorder, ethnic tensions,
export-oriented booms and busts, and long periods of military rule,
including a Haitian occupation (1822–44), the oppressive dictatorship of
Rafael Trujillo (1930–61), and military interventions by the United
States (1916–24 and 1965–66). However, the nation’s troubles have paled
in comparison with those of neighbouring Haiti. The two countries have
long been strategic because of their proximity to the United States and
their positions on major sea routes leading to the Caribbean and the
Panama Canal.
The land
Relief, drainage, and soils
The Dominican Republic includes the highest and lowest elevations in
the West Indies. Its major mountain ranges and elongated, fertile
valleys mainly extend from northwest to southeast.
The Cordillera Septentrional, the northernmost range, looms above a
narrow coastal plain drained by such short rivers as the Balabonico and
the Yasica. The southern slopes of the mountains give way to the
extensive Cibao Valley, which stretches from Manzanillo Bay in the
northwest to the Samaná Peninsula and the Bay of Samaná in the east. The
valley’s fertile soils are fed by two of the nation’s main river
systems: the Yaque del Norte, which flows generally northwestward, and
the Camu-Yuna system, which flows eastward.
The Cordillera Central, the island’s most rugged and imposing
feature, is known in Haiti as the Massif du Nord (“Northern Massif”). In
Dominican territory its crest line averages some 6,000 feet (1,800
metres) in elevation and rises to 10,417 feet (3,175 metres) at Duarte
Peak, the highest mountain in the Caribbean. Other prominent peaks are
Yaque, La Rucilla, Bandera, and Mijo. Tributaries of the Yaque del Norte
drain most of the range’s northern flanks, whereas its southern flanks
are drained by the Yaque del Sur system and the Ocoa, Nizao, and other
smaller rivers. The San Juan River, one of the Yaque del Sur’s main
tributaries, is the centrepiece of the fertile San Juan Valley, which
connects with Haiti’s Central Plateau via the upper Artibonite River
valley.
Bounding the Cibao Valley to the south is the Sierra de Neiba, which
corresponds to the Matheux and Trou d’Eau mountains of Haiti; its high
peaks reach approximately 7,200 feet (2,200 metres). Water flowing off
the Neiba range drains partly to the Caribbean, via the Yaque del Sur
system, and partly inland, to saline Lake Enriquillo. Enriquillo is the
country’s largest natural lake, about 23 miles (37 km) long and up to 11
miles (18 km) wide; the lake’s surface is also the lowest point in the
West Indies, at 144 feet (44 metres) below sea level. The Dominican
Republic’s southernmost range, the Sierra de Baoruco (Bahoruco), is
called the Massif de la Selle in Haiti; it overlooks Cape Beata and the
arid southwestern plain, including the largely infertile Pedernales
region.
The Cordillera Oriental forms the country’s less-rugged eastern
spine, separating a narrow coastal plain to the north from a wider belt
of rolling lowlands to the south, where most of the country’s sugarcane
is grown. The region’s main rivers all flow to the Caribbean, including
the Ozama, which reaches the coast at Santo Domingo, and the Macorís,
Soco, Chavón, and Yuma.
The country’s most fertile alluvial soils are located in the valleys
of the Yaque del Norte, Yuna, San Juan, and Yaque del Sur rivers, as
well as the Ozama and various smaller rivers in the southeast. The
mountain slopes have lower-quality soils and are generally covered in
forests and grasslands. Salt deposited around Lake Enriquillo creates
some of the nation’s only unproductive soils.
Climate
The Dominican Republic has a moderate, relatively mild tropical
climate, although it lies well within the tropical zone. Conditions are
ameliorated in many areas by elevation and by the northeast trade winds,
which blow steadily from the Atlantic all year long. The annual mean
temperature is 77 °F (25 °C); regional mean temperatures range from 69
°F (21 °C) in the heart of the Cordillera Central to as high as 82 °F
(28 °C) on the coastal plains. Temperatures rarely rise above 90 °F (32
°C), and freezing temperatures are unknown.
The heaviest precipitation is in the mountainous northeast (the
windward side of the island), where the average annual rainfall is more
than 100 inches (2,540 mm). As the trade winds pass over the country,
they lose their moisture on various mountain slopes, so that the far
western and southwestern valleys, along the Haitian border, remain
relatively dry, with less than 30 inches (760 mm) of annual
precipitation. The northwestern and southeastern extremes of the country
are also arid. The Dominican Republic is occasionally damaged by
tropical storms and hurricanes, which originate in the mid-Atlantic and
southeastern Caribbean from August until October each year; hurricanes
in 1930, 1954, 1979, and 1998 were particularly devastating.
Plant and animal life
Vegetation varies considerably, but there is generally more ground
cover in the Dominican Republic than in neighbouring Haiti. The
mountains are still largely forested with pines and tropical hardwoods,
although the trees on the lower and more accessible slopes have been
severely cut for use as charcoal and commercial lumber. In the drier
regions low shrubs and scrub predominate, but grasslands and dense
rainforests occur where there is heavier precipitation. Royal palms grow
throughout much of the country. Cultivated crops have largely replaced
the natural vegetation in many areas, particularly in the more fertile
upland valleys and on the lower mountain slopes. Mangrove swamps line
some coastal areas, whereas extensive sandy beaches are found elsewhere,
notably along the northern shore.
Wild animals are not abundant; for several centuries cattle and
goats, introduced by the early Spanish colonists, ran wild on the
grasslands and in the desert areas. Alligators are found near the mouths
of the Yaque rivers and in the waters of Lake Enriquillo. A great
variety of birds, including ducks, are hunted. Fish and shellfish
inhabit the surrounding waters, particularly within the coral reefs.
Settlement patterns
The nation’s coasts and interior plains have been inhabited since
Arawak Indians maintained villages there in pre-Columbian times.
Settlement from the late 15th century was closely tied to sugarcane
plantations and export-oriented commerce. Throughout the colonial period
the population of European colonists and African slaves grew slowly, and
their mulatto (mixed African and European) descendents now predominate
in most regions of the country. People of mainly European descent
inhabit the southeastern savannas, which include large sugar
plantations, cattle ranches, and small and medium-size farms. However,
the southeastern coastline itself is increasingly inhabited by blacks
from Haiti and other West Indian nations who have gone there to work on
the plantations, in the mills, or on the docks; most are temporary or
seasonal workers. Many of the inhabitants of the town of Azua and its
environs are the descendants of immigrants from the Canary Islands.
Santo Domingo, the nation’s largest city, is central to one of the
nation’s most densely populated regions; founded by the Spanish in 1496,
it was the first permanent town established by Europeans in the
Americas. The Cibao Valley is also densely settled, particularly in its
central and eastern sections at Santiago, San Francisco de Macorís, and
La Vega. Santiago, the nation’s second largest city, vies with Santo
Domingo in political, cultural, and economic matters. Secondary coastal
centres include La Romana and San Pedro de Macorís in the southeast,
Barahona in the southwest, and Puerto Plata in the north. South of the
Cordillera Central lies an alluvial plain where rice is grown; its
population is centred on San Juan de la Maguana.
The Dominican Republic still has a large rural population, accounting
for nearly half of the total, but growing numbers have moved to cities
and towns since the mid-20th century. In rural areas some settlements
exist as well-defined villages, but most take the form of scattered
neighbourhoods, typically clustered around a small store or church or
stretched along a roadside, with cultivated patches behind the houses.
In addition, there are still many households so isolated from roadways
that they can be reached only on foot or horseback.
The people
Ethnicity
The population of the Dominican Republic is predominantly mulatto,
and there are small black and white minorities. Few people are
descended, even indirectly, from the indigenous Taino peoples, who were
largely decimated by disease, warfare, and the effects of forced labour
shortly after their first contact with Europeans.
The colonizing whites, mostly Spaniards, were joined in the 19th and
20th centuries by immigrants from East Asia and from such European
countries as France, Italy, England, and Germany, as well as by small
numbers of Sephardic Jews and Arabs from North Africa and the Middle
East. This last group of immigrants at first competed with Chinese
peddlers and shopkeepers in the rural areas, but most later moved to the
cities, where they now occupy positions in commerce and industry. The
Chinese particularly established themselves in the hotel and restaurant
business. A small group of Japanese developed truck farming in the
Constanza River valley before World War II, and their descendants are
now found throughout the republic. Intermarriage among all these groups
has blurred, but not erased, their ethnic origins.
The exact African heritage of the large black population is unknown,
although many of their ancestors arrived as slaves from West Africa.
Some were brought in within the first two decades of the Spanish
conquest to work in mines and early sugar plantations. Others came
indirectly, via the French colony of Saint-Domingue (later independent
Haiti), particularly during the early 19th century when Haitian troops
occupied the Dominican Republic. Haitian workers without immigration
papers have long crossed over the mountainous frontier between the two
countries; other Haitians have worked legally in the south as itinerant
cane cutters, and some have found ways to remain after their contracts
expired.
Language and religion
The Spanish language has always been predominant, although English
is becoming more common because of continued emigration to the United
States—which has been accompanied by continual visiting back and
forth—plus some repatriation. A French Creole is spoken among Haitian
immigrants.
More than four-fifths of the people are adherents to the Roman
Catholic church, which exerts a marked influence on all levels of
cultural, political, and economic life. Many of the religious beliefs
and practices of the rural populace are syncretic, rooted in the
cultures of both the early Spanish and African communities. Evangelical
groups account for a small but growing segment of the population. There
are a few adherents of Judaism and other religions.
Demographic trends
The rate of population increase in the Dominican Republic is greater
than in most other West Indian nations, and more than one-third of the
population is less than 15 years of age. Both birth and death rates in
the republic have long been higher than the regional average, although
they have been lower than in Haiti (see Health and welfare).
The country experienced one of the world’s highest urbanization rates
in the late 20th century: in 1950 roughly one-fourth of Dominicans lived
in cities, but by the late 1990s nearly two-thirds of the population was
urban. Santo Domingo expanded into formerly rural zones as it became
more crowded, and its urban slums grew as well. Santiago, La Romana, and
other cities also grew considerably.
The Dominican Republic’s high rate of emigration has been primarily
directed to New York City and other cities in the United States. Since
the mid-1960s more than one-tenth of the total population has emigrated,
principally to improve their economic situation; many have been illegal
immigrants. The outward flow of people alleviated the strain on local
resources (notably housing, water supplies, and food production) while
boosting many families’ incomes with remittances of cash and consumer
goods.
The economy
The Dominican Republic has a mixed economy based largely on services
(including tourism and finance), trade, manufacturing,
telecommunications, and construction; agriculture and remittances from
the many Dominicans living abroad are also important. Agricultural
production (mainly sugarcane, with smaller amounts of coffee, cacao, and
tobacco) was the economic mainstay until the late 20th century, when the
economy became more diversified. The growing economy, in turn, helped to
accelerate the rate of urbanization and increase the size of the middle
class. The government has long played a major directing role in the
economy, and in the 1990s controversy arose concerning its privatization
of many formerly state-owned companies. The government also permitted
numerous maquiladoras (foreign-owned factories) to be established in
tax-free port zones. At the close of the decade, the nation had one of
the highest economic growth rates in the world; however, the
government’s privatization program remained contentious.
About three-fifths of Dominicans remain below the poverty level,
despite improvements in the national economy, and the vast majority of
the population belongs to the lower-income segment, including most
farmers, landless agricultural workers, itinerant merchants, and
unskilled manual labourers. However, the middle class has grown markedly
since the mid-20th century, and the nation’s economic and social
oligarchy has become somewhat fragmented as newly affluent families have
joined its ranks.
Resources
Agricultural land was long the nation’s most important economic
resource. About one-third of the land is under permanent cultivation.
Pastures and meadows account for more than two-fifths of the total,
whereas forests make up roughly one-eighth. Deposits of laterite nickel
ore, bauxite (aluminum ore), gold, silver, gypsum, and iron ore have
been developed commercially. Salt, largely from deposits near Lake
Enriquillo, is also produced in commercial quantities. A smaller
salt-producing enterprise, based on the evaporation of sea water, has
also been of some importance at Monte Cristi. The Dominican Republic is
one of the Western Hemisphere’s relatively few sources of high-quality
amber; local artisans produce distinctive amber jewelry, but the gem has
not yet been extensively exploited there. Other minerals of potential
importance include sulfur, titanium, molybdenum, cobalt, tin, and zinc.
The country has some reserves of coal, but it has no coal-mining or
petroleum-extraction industries. Imported petroleum is used to generate
nearly three-fourths of the country’s electric power; the remainder is
produced by hydroelectric installations, particularly those near La Vega
and Santo Domingo.
Agriculture, fisheries, and forestry
The Dominican Republic produces much of its own basic food, as well
as a considerable amount for export, which is unlike the case in most
other Caribbean nations. Agriculture accounts for about one-eighth of
both the gross domestic product (GDP) and the workforce. Sugarcane
remains the main cash crop; however, sugar prices fell during the 20th
century, and coffee, cacao, and other export-oriented crops have become
more prominent. Rice, tomatoes, vegetables, animal hides, bananas, other
tropical fruits, root crops, and sorghum are also important. The tourist
trade in the country has increased local demand for chickens, eggs,
pork, beef, and dairy products, which Dominican farmers have produced in
greater amounts.
Small, subsistence-level farmers barely eke out a living from the
soil and often must supplement their incomes by selling handicrafts,
including baskets, pottery, rocking chairs, and straw hats. These items
either are sold to middlemen, who market them in towns, or are displayed
and sold along the roads and highways.
The fish supply has been sufficient for local needs, and sport
fishing has been an additional tourist attraction; however, because of
the relative scarcity of marketable fish in nearby waters, a large-scale
fishing industry has not developed. Forestry is of little consequence,
although some lumbering is carried out in the pine forests of the
Cordillera Central and other highlands.
Industry
Only a tiny proportion of the GDP and the labour force depend
directly on the nation’s mines, which produce mainly ferronickel
(smelted ore that is nearly 40 percent nickel), gold, silver, and
bauxite. Manufacturing accounts for roughly one-sixth of the GDP and an
equal share of the workforce. Petroleum refining has grown in
importance, and locally made textiles and finished clothing—particularly
shoes, shirts, and hats—have replaced some imports. Wooden, metal, and
plastic furniture has become important on both domestic and foreign
markets. Maquiladoras and other factories assemble products for export,
mainly in duty-free-port zones. The food-processing and beverage
industries produce rum, beer, and numerous other items. Small factories
turn out consumer goods such as soap, candles, rope, cigars, concrete
blocks, cement, and tiles.
Services
Tourism, trade, finance, and government services account for half of
the Dominican workforce and nearly half of the GDP. Service providers
are among the nation’s more dynamic and rapidly growing businesses;
however, the government bureaucracy, which is the largest component of
the service sector, has long been criticized for inefficiency and
cronyism. It has been estimated that between one-fifth and half of the
urban workforce contributes to the informal sector of the economy, which
is largely service-oriented, including domestic servants (who are found
even in middle-class households), gardeners, day labourers, and street
vendors.
Tourism
Tourism has become one of the Dominican Republic’s most important
sources of foreign exchange, and since the mid-1980s the country has
been one of the Caribbean’s more popular tourist destinations. The
favourable climate, beautiful beaches, restored Spanish colonial
architecture, and relatively low prices have drawn an increasing number
of foreign visitors and encouraged the building or expansion of resorts
and airports on the northern, eastern, and southern coasts. In addition,
a significant number of visitors have availed themselves of the
country’s liberal divorce code. The United States accounts for the
majority of vacationers; smaller numbers come from Canada, Italy, and
other European nations. The main tourist sites are La Romana, Puerto
Plata, Punta Cana, and the colonial centre of Santo Domingo, which was
designated a World Heritage site in 1990. The drawbacks associated with
tourism, as in other Caribbean nations, have included the need to import
high-priced luxury items, which affects the country’s balance of
payments, and to produce large amounts of additional foodstuffs and
potable water; in addition, greater quantities of trash and sewage have
strained the country’s limited resources.
Trade and finance
The Dominican Republic’s chief imports are petroleum and petroleum
products, foodstuffs (notably cereals), and manufactured goods. The
principal exports are ferronickel, raw sugar, coffee, cacao, and gold.
The United States is the single largest trading partner. Venezuela, The
Netherlands, Mexico, Japan, South Korea, and Canada are also important.
Although the country historically refused to ally itself with other
countries in the Caribbean basin, because of cultural differences as
well as the great distances between nations in the region, it
increasingly has supported regional trade organizations, beginning in
the late 20th century. The country has a persistently negative balance
of trade.
The Santo Domingo Stock Market began operating in 1991. The national
monetary system is managed by the Central Bank, which issues currency
(the Dominican peso), maintains a gold and foreign currency reserve, and
administers exchange rates. The private banking system is well
developed, and several financial institutions, loan companies, and
insurance agencies operate in the urban centres.
Transportation
Santo Domingo is the hub of a transport system that connects
virtually all parts of the republic. The highway between the capital and
the Cibao region is heavily traveled and in poor repair, but secondary
roads are in adequate condition. Buses and a large fleet of private
taxicabs provide transportation both within and between cities. Most
goods are shipped by truck to the important market centres.
A government-owned freight railroad runs through the eastern half of
the Cibao Valley from La Vega to the port of Sánchez on the Bay of
Samaná. Most of the country’s other railway lines are privately owned
and serve the sugar industry in the southeast. There is no passenger
service.
The principal international airports are located at Cape Caucedo,
about 15 miles (24 km) east of Santo Domingo, and at Puerto Plata on the
northern coast. In the late 20th century, new or expanded international
airports were opened at the eastern tip of the island (near Cana Point),
at La Romana in the southeast, and at Barahona in the southwest. A
secondary airport in Santiago handles smaller commercial planes. Other
airfields around the country are open to small private craft.
Freight is exported and imported mainly by sea. Until the 20th
century the primary commercial ports lay along the northern coast, such
as at the Bay of Samaná, one of the finest and largest natural harbours
in the entire Caribbean basin; however, with the rise of the sugar
plantations in the south, the ports of Santo Domingo, San Pedro de
Macorís, and La Romana increased in importance. Most general goods pass
through Santo Domingo, but sugar is exported largely through the ports
of San Pedro de Macorís and La Romana. The historically important ports
of Monte Cristi and Sánchez in the north are now almost defunct. Only
Puerto Plata in the north retains its commercial importance, largely
because of the tobacco, coffee, and cacao interests in the Cibao region.
Barahona exports bauxite, gypsum, and salt but receives few imports.
Administration and social conditions
Government
The Dominican Republic is a representative democracy whose current
constitution was promulgated in 1966. The constitution, like its
numerous predecessors, provides for civil and economic rights and
divides the branches of government. It also allows a president, who is
head of state and government, to invoke emergency powers to supersede
the legislative and judicial branches. Dominicans have had universal
suffrage since 1942. Citizens aged 18 and older may vote in elections
unless they are members of the armed forces or the police.
The president is directly elected to a four-year term and may not
seek immediate reelection. The bicameral legislature is composed of a
Senate and a Chamber of Deputies; members of both houses are directly
elected to four-year terms and may be reelected. The 30-member Senate is
composed of one representative from each province and one from the
National District. The size of the Chamber of Deputies is proportional
to the population, but there are no fewer than two representatives from
each province and two from the National District.
Following Rafael Trujillo’s dictatorship (1930–61), political life
during the late 20th century largely revolved around two men: Joaquín
Balaguer, a moderate who held presidential office for a total of three
decades, and Juan Bosch Gavino, who led the leftist Dominican
Revolutionary Party (Partido Revolucionario Dominicano; PRD) until 1973,
when he formed the Dominican Liberation Party (Partido de la Liberación
Dominicana; PLD). Balaguer’s Social Christian Reformist Party (founded
1963) continues to vie with the PRD, the PLD, and several smaller
parties.
The nation is divided into 29 provinces (provincias) and one National
District (Distrito Nacional), the site of Santo Domingo. The central
government administers the provinces through governors appointed by the
president. Each province is subdivided into municipalities (municipios)
that elect their own councils and have some local autonomy.
Justice
The legal system is based on the Napoleonic Code. A nine-member
Supreme Court rules on constitutional matters and is the final court of
appeal. The Senate appoints Supreme Court justices, who in turn appoint
judges to lower courts, which include courts of appeal and provincial,
municipal, commercial, and land courts. Separate military tribunals hear
cases involving members of the armed forces. The constitution provides
for an independent judiciary; however, the president and other members
of the government have frequently influenced court decisions. Public
confidence in the judicial system has long been undermined by
corruption, the inadequate legal training of some judges, and the
routine preemptive detention of suspected criminals. As is the case in
some other Latin American nations, the vast majority of prisoners are
held without a trial, sometimes for years.
Armed forces and police
During the Trujillo regime the armed forces were used to preserve
the dictatorship, and afterward the military continued to play a role in
politics; however, in the 1990s the government placed the military under
civilian control, reduced its size and budget, and attempted to make it
more professional in character. As a result, the military’s political
influence diminished moderately, but its senior officers continued to
guard its institutional privileges. The police force is organized on a
national basis and is sometimes seen as a rival to the army. Detective
work is carried on by the National Department of Investigations
(Departamento Nacional de Investigaciones; DNI), whereas narcotics laws
are the focus of the National Drug Control Directorate (Dirección
Nacional de Control de Drogas; DNCD). Both the DNI and the DNCD include
members of the police and military. Corruption, extrajudicial killings,
and participation in drug trafficking are major concerns within the
nation’s security forces, although the nation has worked closely with
the United States on drug interdiction.
Education
Primary education is officially free and compulsory for children
between the ages of 7 and 14, although those who live in isolated areas
have limited access to schooling. Primary schooling is followed by a
two-year intermediate school and a four-year secondary course, after
which a diploma called the bachillerato is awarded. Relatively few
lower-income students succeed in reaching this level, because the system
is designed to encourage middle- and upper-income students to prepare
for admittance to a university. Most wealthier students attend private
schools, which are frequently sponsored by religious institutions. Some
public and private vocational education is available, particularly in
the field of agriculture, but this too reaches only a tiny percentage of
the population.
The Autonomous University of Santo Domingo, founded in 1538, is the
oldest institution of higher education in the New World. It was
originally affiliated with the Roman Catholic church, but in the early
19th century its religious ties were severed; the university was
reorganized in 1914, and the national government now provides most of
its funding. Costs are low, and even poor students may attend if they
have been fortunate enough to have secured the requisite primary and
secondary preparation. The government or police have occasionally
interfered in the university’s operations because it has long been a
source of political activism.
The private Pedro Henríquez Ureña National University, located in
Santo Domingo, was founded (1966) in part to counter the politicizing of
the public university. It received support from the Roman Catholic
church, prominent business leaders, and the national and U.S.
governments. Apec University (1965) is also located in Santo Domingo,
whereas Central del Este University (1970) is in San Pedro de Macorís.
The Madre e Maestra Pontifical Catholic University (1962) is based in
Santiago but also has a campus in the capital.
Health and welfare
The Dominican people are generally healthier than those of
neighbouring Haiti. However, unsanitary water, inadequate housing and
health services, and poor nutrition undermine health conditions among
the poorer classes in both rural and urban zones. As a result,
infectious and parasitic diseases are common, and the infant mortality
rate is high. Hospitals and trained medical personnel are available only
in the larger cities and towns. In the rural areas, home remedies and
traditional healers are often the only means of preserving or restoring
health. Severely ill patients may be transported to a nearby urban
centre, where hospitalization is free; however, most families take that
measure only in extreme cases, often when death is already imminent.
Leading causes of death include diseases of the circulatory system,
infectious and parasitic diseases, cancer, and respiratory illnesses.
Social conditions in the Dominican Republic generally resemble those
of other developing nations in the Americas. The national social
security system helps support the elderly and disabled, and maternity
and death benefits are also provided; however, public resources are
limited, and few Dominicans have additional health insurance, so the
elderly and infirm often must rely on family support.
Cultural life
The Dominican Republic’s society and culture largely reflect its
Hispanic heritage; African traditions have also influenced the nation
because of its slave heritage and its lengthy border with Haiti, which
has a predominantly black population. The nation developed in colonial
times as a slave-plantation society, creating a castelike system divided
by skin colour. In addition, past generations of Dominicans attempted to
define their culture in anti-Haitian terms that implied a racist
ideology, although most Dominicans have since discouraged those views.
However, it is difficult to identify traditions that are uniquely
Dominican.
Daily life
The Dominican people share religious, linguistic, and historical
traditions, but their society remains largely fragmented and
individualistic, and their day-to-day experiences are commensurate to
differences between their socioeconomic classes, ethnic groupings, and
physical settings, among other factors. Much of the population still
lives in rural areas—many as impoverished peasants or migrant workers,
others as independent small-scale landowners, and a small minority as
elite landowners. Moreover, rural life in the Cibao Valley generally
diverges from that of the southeastern sugar plantations and other
areas, and city life varies from the frenetic pace of Santo Domingo to
the more relaxed, traditional character of Santiago and smaller towns.
Sugar plantations in the south provide barracklike housing units for
their temporary workers, but more permanent employees frequently have
their own small huts, or bohios, often on company-owned land. Some
bohios have double-reed walls filled with rubble and plastered with mud,
whereas others are little more than lean-tos of palm leaves and bamboo.
In the relatively prosperous Cibao Valley, houses are built solidly of
palm board or pine and are commonly painted and decorated, with shutters
and lintels in contrasting colours. Roofs are most often covered with
corrugated metal sheets, but those of poorer households may be thatched.
The houses of prosperous families may have concrete floors, but most are
of packed earth.
Urban squatter settlements and inner-city ghettos include dwellings
constructed of cardboard, discarded inner tubes, and other scavenged
materials. Middle- and upper-class houses and apartments characterize
many other urban districts. Government programs, often funded with
international loans, have financed housing construction for lower- and
middle-income families, especially in Santo Domingo, where large
neighbourhoods have been built.
Staple foods for poorer Dominicans include rice, beans, and
vegetables. The cuisine of middle- and upper-class Dominicans often
makes generous use of peppers, fresh seafood, and tropical fruits; meals
might include queso fresco (white cheese), fried plantains,
hearts-of-palm salad, shrimp pilaf with chiles and onions, or grilled
sea bass. Locally produced rums from the Bermudez and Barcelo
distilleries are also popular.
The arts
Music, especially when accompanied by dancing, is important at all
social levels and in all regions of the country. The most typical forms
are those with clear African antecedents, especially in their rhythms.
There are also folk songs and tunes deriving from Spain and the Middle
East. Popular genres include the merengue, bolero, salsa, and folk songs
associated with African heritage. The cities of Santo Domingo and Puerto
Plata host merengue festivals at which dozens of groups compete. Radio
stations also feature rock music, reggae, and other Afro-Caribbean
musical styles, as well as the Mexican ranchera and Cuban danzón. The
guitar is probably the most popular instrument, followed by drums, and
in some rural areas flutes and homemade marimbas are also common. Juan
Luís Guerra, Frank Ceara, and Fernando Villalona are among the many
Dominican musicians who have become internationally renowned.
Numerous Dominican painters, including Ramón Oviedo, José Rincón
Mora, and Leopoldo Navarro, have produced canvases ranging from
exuberant Haitian-style paintings to abstract and Impressionistic works.
The tourist trade has sparked renewed interest in Dominican handicrafts,
such as ceramics, textiles, wood carvings, jewelry, dolls, and baskets.
The universities, as well as numerous private literary and cultural
organizations, have long fostered an interest in the classical European
arts of music, painting, drama, and literature. The country sponsors a
symphony orchestra, theatres, and art museums.
Literature
During the 19th-century Haitian occupation, a nationalist spirit
began to develop in Dominican literature, notably in the poetry of Félix
Maria del Monte. Manuel de Jesus Galván continued the trend with his
fictional epic Enriquillo: leyenda histórica dominicana (1879–82;
“Enriquillo: Dominican Historical Legend”; Eng. trans. The Cross and the
Sword), which depicted Spanish settlers’ brutality toward Taino Indians.
In the early 20th century, writers such as Américo Lugo and Gastón
Fernando Deligne were more influenced by modernism; however, some
nationalist expressions arose again in 1916–24, during the U.S.
occupation of the country. In the late 20th century, social protest
became a major theme, particularly in the short stories of the leftist
politician Juan Bosch, who wrote largely from exile. Contemporary
writers have focused to some degree on daily life in the Dominican
Republic.
Sports and recreation
National holidays on February 27 and August 16 commemorate the
country’s independence struggles. Other holidays are largely defined by
the calendar of the Roman Catholic church, but the way in which they are
celebrated reveals a mixture of official church and ancient folk
traditions. Carnival, observed during several weeks preceding Lent, is
especially colourful in Santiago. Masked and costumed men and boys
circulate in the streets, hitting each other with inflated pig and goat
bladders and chanting traditional rhymes intended to provoke each other
to what is today usually only playful retaliation. Their masks are
usually homemade and constitute a recognized art form in the country.
During the final few days of Carnival, elaborately costumed groups of
men and women perform in the streets in return for handouts of rum and
cash.
Baseball in the Dominican Republic is more than a sport and national
pastime—it is a passion. After U.S. marines introduced the sport there,
it slowly gained popularity until the 1960s, when Juan Marichal, the
Alou brothers (Felipe, Mateo, and Jesus), and other Dominicans became
prominent major league players. Their success prompted North American
teams to increase their local scouting, recruiting, and financial
investments, and by the 1990s major league teams had fielded scores of
Dominican players, including the outfielder Sammy Sosa and many
shortstops. Hundreds more also play in the minor leagues.
Several Dominicans have become successful amateur or professional
athletes in basketball, volleyball, and boxing, such as the bantamweight
boxer Pedro Nolasco, who won a bronze medal at the 1984 Olympic Games.
Football (soccer) is also played in the Dominican Republic, though not
as widely as in other Caribbean nations. Cockfighting—usually
accompanied by gambling—remains a traditional and popular spectator
sport, although it is discouraged in many areas.
Press and broadcasting
From the 1930s to the ’60s, the Trujillo regime severely restricted
the press’s freedom of expression, but subsequent constitutional
guarantees generally have been upheld. The most influential of the
island’s several daily newspapers are published in Santo Domingo and
include El Caribe, founded in 1948, and Listín diario, founded in 1889.
Other important daily and weekly publications include La información, El
nacional, and Rumbo. A variety of newspapers and periodicals are also
imported from the United States. Compared with other developing
countries, the Dominican Republic has a high per capita rate of
newspaper circulation. There are several television stations and dozens
of radio stations. Among the main broadcasters, which are concentrated
in Santo Domingo, is the government-owned Radiotelevisión Dominicana.
Usage of the Internet had increased rapidly by the beginning of the 21st
century.
Nancie L. González
Howard J. Wiarda
History
The following discussion focuses on the history of the Dominican
Republic from the time of European settlement. For a treatment of the
country in its regional context, see West Indies, history of, and Latin
America, history of.
At the time of Christopher Columbus’s first landing on Hispaniola in
1492, the Carib people, for whom the Caribbean Sea is named, were
preying on the Taino (an Arawak people), who had previously settled
there. The two peoples had village-centred societies based on farming,
fishing, and hunting and gathering, but they were less advanced than the
large pre-Columbian civilizations of Mexico, Central America, and Peru.
Columbus established a small colony on the north coast, but Indians
slaughtered the first settlers. He returned and established a second
colony, but reports of abundant gold farther south quickly led the
Spaniards to abandon the northern outpost and found (1496) the city of
Santo Domingo on the Caribbean coast.
The colonial era
Hispaniola was the first area in the New World to receive the full
imprint of Spanish colonial policy. The oldest cathedral, monastery, and
hospital in the Americas were established on the island, and the first
university was chartered in Santo Domingo in 1538. The earliest
experiments in Spanish imperial rule were conducted there as well. Class
and caste lines were rigidly drawn, and the Roman Catholic Church served
as the strong right arm of temporal authority. A cruel, exploitative
slave-based society and economy came into being.
During the first half century of Spanish rule, Hispaniola flourished:
its rich mines and lush lands yielded abundant wealth, and it served as
the administrative centre for Spain’s burgeoning American empire.
However, European diseases and brutal treatment decimated the Indian
population, and the Spanish crown soon turned to more lucrative
conquests in Mexico and Peru, where gold and silver were more easily
available. The more ambitious Spaniards emigrated.
For the better part of the next three centuries, Hispaniola remained
a neglected, poverty-ridden backwater of the Spanish empire. Successive
raids by British, Dutch, and French marauders and buccaneers further
devastated the island. Eventually, the Spanish crown recognized France’s
claims to the western third of Hispaniola, a region that was renamed
Saint-Domingue (later Haiti); a prosperous sugar-producing colony based
on black slavery grew up there. The Spanish colony also experienced a
modest economic boom in the 18th century as a by-product of
Saint-Domingue’s prosperity, but its population reached only about
100,000—about one-fifth that of the French colony.
Power struggles and nationalism
In 1795 Spain ceded the eastern two-thirds of Hispaniola to France
as a result of its defeat in the wars that had been raging in Europe.
Under French control the economy and vitality of the colony declined
further. Meanwhile, a slave uprising had begun in Saint-Domingue,
inflamed by the desire of mulatto freedmen for political rights, the
inhuman conditions under which black slaves were forced to labour, and
the revolutionary currents then sweeping France. Led by
Toussaint-Louverture, the Haitians not only succeeded in throwing off
French rule but soon overran parts of the previously Spanish eastern end
of the island as well, instilling terror in the white ruling class. For
a time French, British, and various Haitian armies all vied for control
of Hispaniola. The Haitians evicted the main French army from the
western part of the island, but Dominican colonists and British forces,
in turn, drove the Haitians from the eastern part. In 1809 the colony
was reunited with Spain. But in 1821 a group of Dominicans deposed the
Spanish governor and declared independence, following the lead of the
countries on the mainland. They named the fledgling nation the
Independent State of Spanish Haiti.
Haitian occupation
Within weeks Haitian troops under Jean-Pierre Boyer (president of
Haiti, 1818–43) again overran the eastern part of the island, initiating
a 22-year occupation (1822–42). Haitians monopolized government power,
severed the church’s ties with Rome, forced out the traditional ruling
class, and all but obliterated the western European and Hispanic
traditions. In addition, Haitian troops arbitrarily confiscated
foodstuffs and other supplies, and ethnic tensions caused further
resentment. Dominican historians have portrayed the period as cruel and
barbarous, but Boyer also freed the slaves, and his administration was
generally efficient.
In the 1830s Juan Pablo Duarte—known as the father of Dominican
independence—organized a secret society to fight the Haitians. The
rebellion gained strength after a devastating earthquake in 1842, as
well as the outbreak of civil war in Haiti itself, and in 1844
independence was finally achieved. However, Duarte and other idealistic
freedom fighters were soon forced into exile.
Caudillos
From 1844 until 1899 several caudillos (military strongmen)
dominated the Dominican Republic, most notably Pedro Santana and
Buenaventura Báez, two dictatorial presidents who prevented the growth
of democracy and sold out the country to foreign and commercial
interests. Santana’s maladministration and heavy military spending (to
ward off Haitian attacks) bankrupted the nation, and in 1861 he invited
Spain to reclaim its former colony and arranged to have himself named
governor-general. Santana was thoroughly discredited as a traitor, and
Spain withdrew its troops after a brief occupation (1861–65) and a
series of battles against patriotic forces. Báez then approached the
United States with a protectorate plan. Pres. Ulysses S. Grant favoured
annexation, but the U.S. Senate failed to ratify the treaty by one vote.
The instability continued during the 1870s. Ulises Espaillat, an
idealistic reformer, was elected president and then overthrown in 1876,
marking the country’s first (though short-lived) democratic government.
Báez returned to the presidency for a fifth time (1876–78) but was also
forced out. A period of civil unrest with a succession of presidents
ensued, out of which emerged Ulises Heureaux, who dominated the country
from 1882 to 1899. Heureaux presided over a time of unprecedented
stability and national growth. His regime built new roads, dug
irrigation canals, increased agricultural production, and brought in a
great amount of foreign investment, particularly major sugarcane
producers from Cuba; like his predecessors, however, he ruled with a
dictatorial hand. He created a fearsome secret police force, restricted
the press, and committed blatant electoral fraud.
Heureaux was assassinated in 1899 by Ramón Cáceres, a rival
politician, and the country returned to the chaotic politics of the
past. New leaders took over and were in turn forced out, including Juan
Isidro Jiménez and Horacio Vásquez—two bitter rivals—and Cáceres
himself. Even the accession of the archbishop Adolfo Nouel to the
presidency in 1912 failed to stem the disorder, and within four months
he too was forced to resign.
Intervention by the United States
Meanwhile, the United States had expanded its commercial interests
in the Dominican Republic (and the entire Caribbean region), and it had
replaced Europe as the republic’s major trading partner. However, U.S.
and European investors became alarmed by the republic’s deteriorating
financial situation. In 1905 the United States began to administer the
Dominican Republic’s customs agency, using it in part to pay off the
republic’s European creditors, who had threatened to collect on their
debts. The United States assumed complete control of the nation’s
government in 1916 after its fragile political structure collapsed
again.
During the occupation (1916–24) the United States placed thousands of
troops in the Dominican Republic as well as in neighbouring Haiti, which
it administered from 1915 to 1934. The U.S. Marine Corps built roads,
schools, communications and sanitation facilities, and other projects,
and the occupation government enacted legal reforms that allowed
U.S.-owned sugarcane companies to expand their operations. In addition,
the marines transformed the nation’s cultural life by introducing
chewing gum and baseball, a sport that has since become a Dominican
passion. Some Dominicans reacted strongly against the occupation forces,
which had assumed arbitrary control and frequently abused their
authority. As they prepared to depart the island, the marines created a
modern, unified military constabulary that became the instrument by
which future Dominican authoritarians would seize power.
Civil unrest, dictatorship, and democracy
In 1924 Horacio Vásquez won a U.S.-supervised presidential election,
but he proved to be an incompetent and corrupt leader, and pressure
built up for his ouster. A revolution was launched in 1930, triggered in
part by the initial economic shock of the Great Depression. The armed
forces, under the firm control of its leader, Rafael Trujillo, stood by,
rather than defending the government, and let the revolution succeed.
Trujillo then took power himself.
The Trujillo regime
The dictatorship of Trujillo (1930–61) was one of the longest,
cruelest, and most absolute in modern times. Trujillo maintained
complete control of the military, appointed family members to key
offices, strictly enforced censorship and conformity laws, and ordered
the murder of political opponents and the massacre of thousands of
Haitian immigrants. Trujillo also dominated the church hierarchy,
educational system, entertainment industry, and virtually every other
element of Dominican society. He had Santo Domingo renamed Ciudad
Trujillo, and he amassed a vast fortune for himself by taking ownership
of virtually everything he touched—land, airlines, trading monopolies,
manufacturers, and most sugarcane producers—in all as much as
three-fifths of the nation’s gross domestic product and workforce.
Most Dominicans deeply feared Trujillo and his secret police force,
although they admired his bold personality—which they regarded as
fundamentally Dominican—and his ability to control national affairs and
promote public works projects. The country’s political and economic
stability attracted foreign investors and grants from the U.S.
government, and the foreign news media extolled Trujillo’s so-called
“Dominican miracle” while downplaying his abuses and his failure to
improve the lots of most impoverished Dominicans.
Domestic opposition grew in the late 1950s as the secret police
jailed and tortured even larger numbers of dissenters. Meanwhile,
Trujillo became increasingly paranoid, particularly after discovering
that the Cuban and Venezuelan governments had supported plots against
him. Trujillo developed particularly strong rancor for Rómulo
Betancourt, the Venezuelan president, whom Dominican agents attempted to
assassinate in June 1960. This action was quickly condemned by the
Organization of American States, which imposed economic sanctions; the
United States also withdrew support. In May 1961 the dictator was
assassinated on a rural highway. Trujillo’s heirs and followers
attempted to remain in power, but they were also driven out, and the
country embarked on a more democratic course.
Bosch, Balaguer, and their successors
In 1963 Juan Bosch and his moderately reformist Dominican
Revolutionary Party (Partido Revolucionario Dominicano; PRD) took power;
he was the first directly elected democratic and progressive president
in the country’s history. However, Bosch earned the enmity of the
country’s oligarchy and key U.S. officials, and after seven hectic
months he was overthrown. In 1965 a democratic revolution was sparked to
oppose the country’s return to oligarchical rule, but the United States,
fearing the installation of a communist regime (as had happened in Cuba
the previous decade), again occupied the country in 1965–66 and snuffed
out the revolt.
The winner of the U.S.-organized 1966 elections was Joaquín Balaguer,
a former Trujillo puppet who presented himself as a moderate
conservative and a symbol of orderly change. Balaguer became one of the
main national figures for the next three decades, in the face of
political challenges from Bosch and other progressive politicians.
Balaguer’s conservative rule, and his reelections in 1970 and 1974,
reflected the power of the business, commercial, and industrial
oligarchy, as well as of the military. Balaguer’s government made strong
economic gains and instituted some social reforms, but large segments of
the population still remained dissatisfied. As alternatives to
conservative rule, many political activists supported the PRD or Bosch’s
newly founded Dominican Liberation Party (Partido de la Liberación
Dominicana; PLD).
In 1978 Balaguer was defeated by Antonio Guzmán Fernández of the PRD.
Guzmán moved cautiously to implement reforms, but oligarchic elements
remained powerful and the economy fragile. A hurricane devastated the
country in 1979, and the faltering economy produced inflation, strikes,
and depressed conditions. Guzmán was succeeded by another PRD candidate,
Salvador Jorge Blanco, who served as president in 1982–86. Thus, the
country completed eight years of truly democratic government, the
longest in its history to that point. But Jorge Blanco was faced with
falling sugar prices on world markets, widespread corruption in the
government bureaucracy, and an economic recession. In an attempt to
stabilize the economy, he initiated an unpopular austerity program that
produced strikes and food riots. As a result, the aging (and by then
blind) Balaguer was elected president again in 1986. In the 1990
election he narrowly defeated Bosch despite the nation’s continuing
economic difficulties and fears that Balaguer’s advanced age and
declining health would invite instability. The opposition claimed fraud
in 1990 as well as in 1994, when Balaguer again won narrowly. In the
face of massive public demonstrations, Balaguer agreed to step down
after serving only two years of his term. During his three decades of
rule, he had provided the country with stability and economic growth but
at the cost of social injustices and human rights abuses.
The 1996 presidential election was won by Leonel Fernández Reyna of
the PLD. Fernández, who hoped to mark the end of caudillo rule, proved
an able but occasionally mercurial leader who oversaw unprecedented
rates of economic growth. Hipólito Mejía, a former agrarian engineer,
was elected president in 2000 as the PRD candidate.
Howard J. Wiarda
Under Mejía, the Dominican Republic entered into the Central
America–Dominican Republic Free Trade Agreement (CAFTA–DR) with the
United States and several Central American countries. Mejía also sent
Dominican troops to fight in the Iraq War. The end of Mejía’s term was
plagued by a declining economy and chronic power shortages. Mejía ran
for a second term (after the constitution was altered to allow an
incumbent to serve consecutive terms) but lost to Fernández, who took
office in 2004 and who was reelected to a third term in 2008.
Ed.